Job Summary

Global MNC Tech is seeking a reliable and hardworking Part-Time Kitchen Porter to join a dynamic and fast-paced hotel environment. This role is essential in ensuring the smooth operation of the kitchen by maintaining high standards of cleanliness, hygiene, and organization. The Kitchen Porter will support chefs and kitchen staff by keeping work areas clean, handling basic food preparation tasks, and ensuring that all kitchen equipment and utensils are properly washed and stored. This is an ideal opportunity for individuals who enjoy working in a hospitality setting and are looking for flexible part-time work.

Key Responsibilities

• Maintain cleanliness and hygiene standards in the kitchen, including floors, walls, work surfaces, and storage areas.

• Wash, dry, and store dishes, utensils, pots, and pans efficiently.

• Assist chefs with basic food preparation such as peeling, chopping, and portioning ingredients.

• Ensure waste is disposed of correctly and recycling procedures are followed.

• Support kitchen staff during busy service periods.

• Follow all health, safety, and food hygiene regulations.

• Keep kitchen equipment clean and in good working condition.

• Restock kitchen supplies when required.

Required Skills and Qualifications

• Basic understanding of kitchen operations and hygiene practices.

• Ability to work efficiently in a fast-paced environment.

• Strong attention to detail and cleanliness.

• Good communication and teamwork skills.

• Physically fit and able to stand for long periods and handle manual tasks.

• Willingness to learn and take direction from senior staff.

Experience

• Previous experience in a hotel, restaurant, or catering environment is preferred but not mandatory.

• Freshers and candidates with limited experience are welcome to apply as training will be provided.

Working Hours

• Part-time role with flexible working hours.

• Shifts may include mornings, evenings, weekends, and public holidays, depending on hotel requirements.

• Typical shifts range between 4 to 6 hours per day.

Knowledge, Skills and Abilities

• Knowledge of basic food safety and hygiene standards.

• Ability to manage time effectively and prioritize tasks.

• Strong work ethic and reliability.

• Ability to work under pressure during peak service times.

• Positive attitude and willingness to support the team.

Benefits

• Competitive part-time hourly pay.

• Flexible work schedule.

• On-the-job training and skill development.

• Opportunity to gain experience in the hospitality industry.

• Supportive and inclusive work environment.

• Potential for career growth within the organization.

Why Join Global MNC Tech?

At Global MNC Tech, we believe that every role plays a vital part in delivering exceptional service. As a Kitchen Porter, you will be part of a professional and friendly team in a well-established hotel environment. This role offers valuable exposure to the hospitality industry, flexible working hours, and a great opportunity to develop practical skills that can lead to long-term career opportunities.

How to Apply

Interested candidates can apply by submitting their updated resume along with a brief cover letter highlighting their interest in the role. Shortlisted applicants will be contacted for an interview. Join Global MNC Tech and become part of a team that values dedication, teamwork, and excellence in service.